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Blackshale Bar & Kitchen
Beeston, Nottinghamshire
Blackshale takes its name from the coal seam that runs beneath our brewery in Hucknall, Nottinghamshire.
Locally sourced, freshly prepared food is the headline of our offer, served with a wide range of craft beers and cask ales.
Why not sign up for our Beer Bonus Loyalty Scheme today and you'll earn points on every purchase in Blackshale Bar & Kitchen that can be redeemed as cash discounts against future transactions in any Lincoln Green pub.
Facilities
Pub Restaurant – Modern British Cuisine - Beer and Food Pairing - Craft Beers - Family Friendly – Dog-friendly – Outdoor Seating – Cask Marque Accredited
Find Us
Contact Us
Telephone Number: 0115 837 8735
Opening Times
Mon - Thurs: 12:00-23:00
Fri - Sat: 12:00-00:00
Sunday: 12:00-22:30





Summer: Spend Less. Enjoy More!
As we approach summer, we remain dedicated to providing great value at The White Lion / Blackshale Bar & Kitchen.
Don’t miss our renowned mid-week carvery and premium Sunday Roast.
Be sure to follow our Facebook page for updates on Summer BBQs, live music, and monthly menu specials!






Christmas Day at Blackshale Bar & Kitchen
Friday 25 December 2026
Three festive courses
£69.95 adults | £29.95 children
£10 per person deposit required when booking
Make Christmas Day wonderfully easy.
Gather your family and friends and let the Blackshale team take care of the cooking, serving and washing-up while you relax and enjoy a very special festive celebration.
Our Christmas Day menu brings together freshly prepared modern British favourites and all the traditional trimmings. Begin with a choice of five starters, followed by turkey crown, slow-roasted topside of beef, honey and mustard glazed gammon, or our Blackshale signature roulade.
Every Christmas dinner is accompanied by crispy roast potatoes, creamy mashed potatoes, seasonal vegetables, sage and onion stuffing, pigs in blankets, Yorkshire puddings and our signature cauliflower cheese for the table. Complete your celebration with a choice of indulgent festive desserts.
All you need to do is choose your favourites, gather your loved ones and enjoy Christmas Day together.
How to book Christmas Day
Christmas Day tables must be booked in advance.
To reserve your table:
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Call the Blackshale team on 0115 837 8735, email contact@blackshalebeeston.co.uk, or use the Book Christmas Day button.
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A £10 deposit per person is required when booking.
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Once booked, you will receive a Christmas Day meal-choice form.
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Please select one starter, one main course and one dessert for each guest.
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Clearly record all dietary requirements and allergies.
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Return your completed choices to the team by the date agreed when booking.
Drinks
Food
Craft beers and fine wines are paired with our dishes - we firmly believe that beer is the better match for any dish!





















